Pont Blanc (Le)
Pont Blanc (Le)

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Soft
Intensity
Mild
Milk Origin
Cow
Milk Treatment
Raw
Country
Canada (Québec)
Region
Montérégie
Details
St-Jean-sur-Richelieu
Producer
Fromagerie Au Gré Des Champs
Fat
20%
Minimum Refinement
15 day(s)
Family
N/A
Manufacturing Mode
Farm handicraft production
Particularities
Organic
Aspect
N/A
Taste
N/A

Pairing

White Wine

aromatic-and-mellow

Aromatic and mellow

Chardonnay, Pouilly-Fuissé

Red Wine

fruity-and-medium-bodied

Fruity and medium-bodied

Beer

ambree-douce

Ambrée Douce

Belgian Pale Ale, Cream Ale