Square with an orange rind, 14 Arpents is a cheese whose name is inspired by the road along the Fromagerie Médard.

It is a cheese that was created in 2016 by Laiterie Charlevoix.

The Cheddar Cows fumé (2 ans) is naturally smoked with apple wood.

The Cheddar de l'Île-aux-Grues is available in three stages of maturity: medium strong, strong and extra-strong.

The Brillat de Bourgogne is a Brillat-Savarin specially selected for us by a cheese expert.