Manchego 12 mois, A.O.P.
Manchego 12 mois, A.O.P.

12 months aged Manchego is a Spanish cheese to try with quince paste for an interesting marriage of sweet and salty.

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Firm
Intensity
Strong
Milk Origin
Ewe
Milk Treatment
Pasteurized
Country
Spain
Region
Vallée de la Mancha
Details
N/A
Producer
N/A
Fat
28%
Minimum Refinement
12 month(s)
Family
N/A
Manufacturing Mode
Industrial production
Particularities
N/A
Aspect
N/A
Taste
N/A

Pairing

White Wine

aromatic-and-mellow

Aromatic and mellow

American Chardonnay

Red Wine

aromatic-and-supple

Aromatic and supple

Rioja Reserva

Beer

brune-tranchante

Brune Tranchante

Lager, Brown Abbey, American Brown Ale

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