Crottin de l’Atelier (Le)
Crottin de l’Atelier (Le)

For more details on this cheese, we invite you to consult the French form.

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Characteristics

Paste
Firm
Intensity
Moderate
Milk Origin
Goat
Milk Treatment
Pasteurized
Country
Canada (Québec)
Region
Centre-du-Québec
Details
N/A
Producer
Fromagerie L'Atelier
Fat
N/A
Minimum Refinement
N/A
Family
N/A
Manufacturing Mode
Handicraft production
Particularities
N/A
Aspect
N/A
Taste
N/A

Pairing

White Wine

fruity-and-vibrant

Fruity and vibrant

Sancerre

Red Wine

fruity-and-medium-bodied

Fruity and medium-bodied

Saumur, Valpolicella

Beer

blanche-douce

Blanche Douce

White, Weissbier