Ingredients for 2 people 240 g (8 oz.) mesclun mix or your choice of lettuce 1 Sabot de Blanchette, cut in four parts 1 large apple 1 tbsp. powedered sugar 1 tbsp. butter Your favourite vinaigrette recipe (preferably with apple vinegar) Method Do not peel the apple. Cut the apple in half and then cut […]
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